Harry's

A Memorable Evening at Harry's at the Waterfront

Rating: (4.5/5)

From the moment i stepped into Harry's at the Waterfront, I knew i was in for a special evening. The ambiance of the restaurant, with its stunning waterfront views, set the perfect backdrop for what turned out to be an unforgettable dining experience in Bermuda.

My hostess, Azia, was the highlight of the night. She was not only attentive and professional but also had an infectious enthusiasm that made the experience even more enjoyable. Azia introduced me to a variety of margaritas, each one uniquely crafted and bursting with flavor. Her knowledge of the drink menu was impressive, and her recommendations were spot on, adding a fun and spirited twist to the evening.

It was Azia's delightful service and her ability to introduce me to the world of margaritas that truly made the visit memorable.

While the restaurant itself deserves praise for its cuisine, ambiance, and location, it was the personal touch and the warm hospitality provided by Azia that elevated our experience.

I can't wait to return to Harry's at the Waterfront on our next trip to Bermuda and would highly recommend this gem to anyone looking for an outstanding dining experience with a view. A big thank you to Azia and the rest of the team for making my evening so special!

Service was really good, there was a mistake with my order it was quickly corrected. The tuna tar tar one of the best I have tasted for awhile.

The service was outstanding, the server was very attentive, service was quick, everything fabulous. We celebrated a birthday and we love the place and spend a great time. The food was great, only two things i would change is the mussels recipe, the sauce was a bit too thick to my liking, like the taste was good but I'm not a big fan of dairy, i was expecting more white wine garlic butter type of sauce, but instead it was more like thick milky sauce. Another thing is the chicken wraps that comes as an appetiser, were delicious but they are delivered with half a lettuce, like literally a whole lettuce is cut in half and delivered next to the chicken bowl, so was kinda weird. I would prefer if the chef makes the wraps and I receive the final product rather than me trying to wrap the chicken in the lettuce leaves when I'm dining at a fine dining. Other than that all great. Truffle fries mmh and all dessert wow delicious.

Have I not reviewed Harry's? Oh yes, but on the Open Table app. If you are looking for some of the best food, atmosphere, and service on the island, then look no further than Harry's. We have been here many times and if there is one word (other than superb) it has to be consistency. Very rarely do you find a restaurant that you cannot fault and where every meal is on point. The only error we once had was where the chef accidentally used parsley instead of cilantro in a dish.but fair enough, they quickly swooped in and fixed the error.

A wonderful setting and the staff are super friendly. We have lots of favourite dishes. The Bermuda fish chowder is on point, and they leave you the rum and sherry pepper sauce so you can help yourself (major selling point there). The calamari is the best we've found on the island and the steaks are divine. My personal favourite, especially for a quick lunch, is the Asian super-food salad with satay chicken. Light, delicious, and utterly yummy.

Harry's is top of our list of culinary destinations on the island. You won't be disappointed (although book early, especially at the weekend if you want a table!)

We were attracted to the restaurant based on a review of their online menu. It seemed attractive and sophisticated, so we made reservations. When we arrived we were immediately seated. We reviewed the menu and I started with the fried calamari, my wife chose the watermelon carpaccio. Both dishes arrived and to my surprise the calamari came with a small bowl of mayonnaise, seasoned with paprika, which they most likely called aioli. I expected a side of marinara sauce, but gave it a try. The calamari was tender and moist but after combining it with the mayonnaise dip it was just too greasy to continue eating. I requested a small side of marinara sauce, which they didn't have, instead the waiter brought soy sauce to go with the calamari. I tried it but it was too salty and gave up on the dish. My wife's watermelon carpaccio was nothing more than a slice of watermelon covered my mountain of arugula, a few slices of avocado, and a drizzle of balsamic vinegar. That too fell far short of the mark. As a main course, I ordered the Wagu ribeye, with a side order of steak fries and creamed spinach. Prior to my wife's order, we informed the waiter that she is highly allergic to shellfish. My wife began to order the traditional fish and chips, but was informed by the waiter that they use one deep fryer to fry everything, and suggested that she order a different dish for fear of cross contamination. Any restaurant worth its salt knows well enough to create a separate frying station for shellfish to avoid the possibility of cross contamination, that's a basic practice. Obviously, Harry's didn't get the memo. As for the main course, I ordered the $75 Wagu Ribeye, to my regret. First and foremost, I ordered it medium, and it came rare. At this point I didn't bother complaining. The initial bite told me this was not a quality dry aged cut, it lacked flavor and the tenderness one comes to expect from dry aged meat. Instead, it was tough and flavorless. Quite frankly, the piece of meat was no better than a cheap cut of chuck steak. As for my wife's dish, it contained the wrong sides. We brought it to the attention of the waiter who quickly took the plate back. Ten minutes later he returned with the plate which was missing one of the sides, the chicken, which must have been placed under a warmer, was now dry and the mashed potatoes were a disaster. I can't understand how a so called "chef" misses the mark on a simple dish like mashed potatoes. Suffice it to say, it was a horrible eating experience. We would have faired better cooking and celebrating our 34th at home. I wouldn't recommend Harry's to anyone, including Harry!

Place was great across the board! Servers were all great, Food was amazing as well as decor. Big outside area for food and drinks, the bar was nice with great drinks and the dining area was very nice as well. Me and my family had just about everything on the menu. Great food, good vibes oh and yea it's in bermuda so win win all around. Definitely stop In you won't be disappointed!

Great selection of food. We managed to get in as a walk-in without a reservation and they were very accommodating.
Great vibe, and staff were certainly friendly.

Good was great and very friendly staff. Good choice on menu for both food and drink. With a visit

Everything is 5-star at Harry’s. Food, cocktails, service. The bartender, in particular, is awesome - very knowledgable and friendly. The most recent time we stopped by for a mezcal sour and a whiskey sour. The whiskey sour is the best I’ve had in Bermuda. Couple months back, I enjoyed a boozy lunch with some friends. The food is flavorful and interesting and yeah, I love Harry’s!

Having spent two weeks in Bermuda this was one of my favourite restaurants. Classy; excellent food and a great wine list. Highly recommended for those that enjoy a contemporary atmosphere, quality steak and fine wine.

I think some of the employees of this establishment need a bit more training in hospitality because at my first visit, I wasn't impressed. The female employee that served us was not too nice, and the bar tender was rude and dismissive. There was however, one Asian waitier with a lot of earrings in his ear, he was great, and the food was delicious. The atmosphere needs more music to improve the ambiance instead of a TV showing sports all the time. I plan to go back another time to see if I actually went there on a bad day.

Very disappointing. Very overrated. We sat at 8pm, time of our reservation. We did not get our cocktails until 845. Our server seemed very preoccupied. We has some small issues, as well, and server basically just ignored the issues. Steaks all overcooked, but not terribly. The seats were also very uncomfortable. This was out 4th night in Bermuda. Looking the most forward to Harry's. By far the worst experience. Would not recommend and would not return.

Amazing food, awesome view, great selection on the menu, you get both the experience of a traditional steak house/sports bar as well as trendy Asian fusion bistro all under one roof. Will be back again!

Loved the vibes here and the food was really great! Loved that they had some different choices than the average restaurant around the area

What a super place. Has a high-end, trendy ambiance, yet a warm, inviting feel for a lovely dining experience. We each had lamb, which was tasty. The lobster-shrimp bisque was unique and delicious. Highly recommend.

I would say 3.5, but I can't choose 1/2 a star. The restaurant was accommodating in giving us outdoor seating. Our waitress, Latosha, was not very friendly. Our order came out correctly, but we needed to ask for things.bread, wine list, s&p. These are basics that should be offered and it seemed like a chore every time we asked for something. Salads were really good, steak prepared to our liking. My fish was overcooked but not ONCE did the server ask if 'everything was okay' (while our mouths were full, lol, or EVER). They did recognize my husband's birthday with a chocolate torte, but the candle was out by the time it came, with no effort of acknowledgement by any other staff but sever who just put it down and walked away (again, as if she couldn't be bothered). It's too bad because meals were good, not great, but overall experience could have been better.

Applebees (cheap) quality food after waiting over an hour just for it. Much better options like Huckleberry, 1609, and Crown & Anchor. Don't go to this place for the food.

Could be 4 stars, at least.but I have to stick to my principles:
atmosphere very nice, selection in menues is good: cocktails, wine and food.waiters friendly and helpful
portions way to big, and I think that is an important aspect too!
if possible, yes again, but (!) ordering less food.

Costumer friendly awesome to dine with friends or family the atmosphere is great its exactly what your looking for its the restaurant I would recommen to everyone.

The food and drinks was good.but the lady that served us was full of BS. Our server did not know when lobster season is.